I remember reading excerpts from this book in Rolling Stone a year or two back (at least it sounds like this book). About how the average fast food hamburger is made up of the beef of 50 cows. It was interesting (and revealing) reading but kinda goes under the Hotdog File for me: Meaning that people always say you'd never eat a hotdog if you knew how it was made... well SCREW THAT! I LOVE HOTDOGS!
Next, you're gonna tell me that HOT POCKETS aren't good for you... now that's just CRAZY TALK!
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